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Don't want a meat Karahi? Look no further. Try our Paneer Cheese Karahi today.
Karahi has its origins in Peshawar, where it is still traditionally cooked in a Wok (Karahi). Karahi at Nina's is cooked in a little extra oil than a curry, with browned Paneer cheese in tomatoes, chili peppers, ginger, garlic, and a mix of spices.
Includes one Tawa naan. Extra Naan and Rice options available.