Open Fri-Sat 4PM-9PM.
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Pulao at Nina's is cooked using long grain aromatic Basmati rice, Raisins & Chickpeas in Nina's own Pulao spice mix with cinnamon, cloves, cumin, pepper, & other dark spices. Pulao is a treat on it's own, but it also goes very well with Kababs & Tikkas.
Note: Plain Peshawari Pulao has no meat or meat broth.
Sauces:
- Zeera Raita (not hot)
- Herb Chutney (medium hot)
- Tamarind Chutney (sweet, tangy, medium hot)
Open Fri-Sat 4PM-9PM.
Cookies Policy: We use cookies to keep you logged in and to analyze anonymous data. By continued use of this website, you agree to our use of cookies.